- Naturally delicious chips from tempeh made in Indonesia. Tempeh is the result of the fermentation of soybeans that have probiotic compounds or good bacteria that are useful for your body's health. In addition, tempeh also contains vegetable protein, which helps reduce levels of bad cholesterol (LDL). Your healthy snack choice!
- Kettle cooked. These Tempeh or Tempe Chips are famous in Southeast Asian and East Asian cuisine, especially in Indonesian, Japanese, and Korean cuisine. Rich in protein & antioxidants, gluten-free, low-carb, healthy snacks.
- Handcrafted in small batches using the finest fermented soybeans. These crackers are so CRISP and THIN, bringing the best of their soy bean flavor.
- Unique Flavor and Crunch - with Lime Leaf in a perfectly fit box. Ideal for gifts, backpacking foods, snack boxes, high protein snacks, better taste than rice cakes, rice crispy treats, and other chips.
- VEGAN SNACKS. Very delicious and healthy for kids and adults who love healthiness and fitness. Variety of flavors in Original, Barbecue, Sweet Chili, Black Truffle, Black Pepper, and Sour Onion & Cream.